Private Dining

Transform your home into Nashville's finest restaurant. Chef Mollie designs and prepares multi-course dinners tailored to your palate — from intimate date nights to milestone celebrations.

Plan Your Dinner →

How It Works

Three steps to an unforgettable evening

Share Your Vision

Tell us about your occasion, guest count, and preferences. We'll learn about dietary needs, favorite cuisines, and the mood you're setting.

Custom Menu

Chef Mollie designs a personalized multi-course menu with seasonal ingredients and flavors tailored to your palate.

Sit Back & Enjoy

Chef arrives, cooks, plates, serves, and handles all cleanup. You simply enjoy the evening with your guests.

What's Included

Everything you need for an exceptional dining experience

Custom multi-course menu design
Grocery shopping & ingredient sourcing
In-home cooking & plating
Tableside service
Complete kitchen cleanup
Wine pairing suggestions
Dietary accommodation

Enhance Your Evening

Optional add-ons to elevate your experience

Bartending

Professional cocktail service with custom drink menus

Wine Pairings

Expertly selected wines paired with each course

Floral Arrangements

Beautiful centerpieces and table décor

Photography

Professional photos to capture the evening

Rental Dishware

Elegant plates, glassware, and flatware

Printed Menus

Custom-designed menu cards for each guest

Pricing

Transparent pricing with no hidden fees

  • Starting at $100/person for a multi-course private dining experience
  • Pricing varies based on menu selection, guest count, and add-ons
  • A 50% deposit confirms your booking — the remaining balance is due on the day of your event
  • Customary 20% gratuity and a 5% service fee are included in your total
  • Add-ons are priced separately — your quote will include a full breakdown
Get a Custom Quote →

Frequently Asked Questions

How much does a private dinner cost?

Private dining starts at $100 per person for a multi-course experience. Final pricing depends on your menu selections, guest count, and any add-ons. Chef Mollie will provide a detailed quote after learning about your event.

How far in advance should I book?

We recommend booking at least 2–3 weeks in advance for the best availability. For peak seasons and holidays, 4–6 weeks is ideal. Last-minute requests are accommodated when possible.

Do you accommodate dietary restrictions?

Absolutely. Chef Mollie has extensive experience with gluten-free, dairy-free, vegetarian, vegan, keto, nut-free, and allergy-friendly menus. Every menu is fully customized to your needs.

What's included in the service?

Everything from menu design and grocery shopping to in-home cooking, tableside service, and complete kitchen cleanup. You don't lift a finger — just enjoy the evening.

Do you provide dishes and tableware?

Chef Mollie cooks and plates on your existing dinnerware. If you'd like upgraded or rental dishware, we offer that as an add-on — elegant plates, glassware, and flatware delivered and picked up.

How many guests can you accommodate?

Private dining experiences are typically for 2–20 guests. For intimate date nights to dinner parties, Chef Mollie handles it all. For larger events (20+), we recommend our catering services.

What areas do you serve?

Nashville and surrounding areas within approximately 30 miles of downtown — including Belle Meade, Green Hills, East Nashville, Germantown, Brentwood, Franklin, and more.

How do deposits work?

A 50% deposit is required to confirm your booking. The remaining balance is due on the day of your event. We accept Venmo, Zelle, credit card, and check. Deposits are non-refundable within 48 hours of the event.

Ready to Plan Your Dinner?

Tell us about your occasion and Chef Mollie will design the perfect evening.

Book Now →